In today’s edition of: Yes, Mom, I am still eating regularly and (somewhat) healthfully…
Breakfast – Homemade breakfast sandwich with wheat toast, some deli turkey & cheese, a fried egg, and sriracha. Sorry about the messy plate; I like my yolks runny.
Lunch – Stir-fried lo mein with pea pods, celery, broccoli, and shrimp.
Dinner – Chicken fried rice and brussel sprouts.
See? I know how to take care of myself.
That’s not to say that there hasn’t been a good amount of free greasy pizza lunches at school events.
It ain’t pretty, but it’s free. And begrudgingly delicious.
Question of the Day: Do you have family members nagging you as well? Let’s commiserate.